Children’s Menu
THE GASTRONOMIC RITUAL OF MEXICO
Oaxaca Cheese Quesadillas
$150
3 pcs | Served with guacamole.
Tasajo Sopes
$180
3 pcs | Native corn sopes with refried beans, cured beef, avocado and fresh cheese.
Chicken Milanese
$180
120 g / 4.2 oz | Panko-crusted chicken served with potato and sweet potato chips.
The corn that we use is from San Juan Ixtenco, Tlaxcala. It is produced by the Angoa family, who for over four generations have contributed to the conservation of native heirloom corn varieties.
The beef that we prepare is from Vaca Negra, which produces cattle raised with natural feed, free of anabolic steroid hormones or other growth-stimulating substances. The ranch practices regenerative animal husbandry and ecologically-sound waste management, always with respect for natural resources.
Our seafood comes from Kun Products, a member of the Pesca con Futuro (Fishing with a Future) collaborative, a group of distributors dedicated to sustainable fishery practices.
Check our legal notice.
*Consuming raw products is at the customer's own risk (SSA).
Prices in Mexican Pesos (MXN), Taxes Included.
Tipping is voluntary and at the customer's discretion.
Any additional item added to the ordered dish will incur an extra charge.
Protein weights are based on raw weight.
No additional charges apply for takeout food and beverages.
Accepted payment methods: Cash in National Currency (MXN), Credit and Debit Cards: Visa, MasterCard, and American Express (0% commission).
Eat healthily. Avoid excessive salt.
If you have any food allergies, please notify your server: Gluten, Crustaceans, Eggs, Peanuts, Soy, Dairy, Tree Nuts, Celery, Mustard, Sesame, Sulfites, Lupin, Fish, Shellfish.
Images are for reference only.